Pinot Gin

Maceration of juniper berries and 14 other aromatic botanicals in grain alcohol sourced from French farmland.

Maceration of fresh Pinot Noir grape pomace from Burgundy.

A minimum of 3 months resting in stainless steel tanks.

Steam distillation.

• Appearance: These few days of grape infusion have given this gin a true winemaker’s signature, along with a color reminiscent of Burgundy’s great red wines.
• Palate: Notes of Morello cherry blend with the juniper and the 14 other botanicals that make up the classic gin recipe.
• Finish: The infusion imparts a distinctive Pinot texture, creating an irresistibly indulgent gin.

Perfect for a Negroni !

50 cl
Vintage 2023
2,000 bottles
44% ABV
Mauve wax seal